HOW WE CREATE THE MOST REFRESHING BEVS.

OUR HARD SELTZER PROCESS

We brew our seltzers like a beer, but without the "heaviness" using the industry’s leading formulations and processes, as well as natural ingredients sourced from local producers in Australia - without the need of lots of sugar to make it taste good!

STEP 1

It starts with a mash

Gluten free rice and clean water form our starting mash, then some dextrose is added before boiling and cooling.

STEP 2

The fine art of fermentation + filtration

We use a clean neutral yeast to ensure our product is clean and crisp. It's then filtered and carbonated along with a curated blend of completely natural flavours.

STEP 3

A perfect package

A bevvy this good needs to look sharp, so as our final step we simply package it up, ready to party!

Our Premix Range

Our Vodka+ Lemoncello ready-to-drink beverage is crafted with the utmost attention to quality and taste. We start with the finest ingredients, using only premium distilled vodka to ensure a smooth and refined flavour profile. To enhance the citrus notes, we incorporate authentic Italian lemoncello, renowned for its vibrant and refreshing taste.

Despite its delightful sweetness, our formulation focuses on minimizing sugar content, providing a guilt-free indulgence. Each sip of our Vodka Lemoncello promises a crisp, invigorating experience, perfectly balancing indulgence with a healthier approach to enjoyment.